Paradise Food Court, the legendary name behind authentic Hyderabadi cuisine, has launched a Special Vegetarian Delight Menu to mark the holy month of Sravan. With a rich legacy of flavor, Paradise is now celebrating the festival with a vegetarian twist—without compromising on taste or tradition.
A Festive Feast of Flavors
The newly launched Veg Festival Menu is now available at all Paradise outlets across Hyderabad. At the heart of this seasonal menu lies the Signature Veg Haleem, a wholesome and plant-based version of the iconic Hyderabadi dish. This marks a significant culinary innovation for vegetarians during the auspicious month.
Alongside Veg Haleem, Paradise is offering:
- Panasa Biryani – made with tender jackfruit, offering the texture of meat with the goodness of plants.
- Soya Tikka Kebabs – protein-rich and full of smoky flavor.
- Soya Kheema Rice Bowl
- Loaded Crispers
- Paneer Tikka Rolls
- Biryani, Rotis, Fried Rice, and more
Additionally, Paradise has rolled out Veg Delight Combos that feature thoughtfully curated pairings like kebabs, curries, and rice—offering convenience, variety, and value.
Innovation Meets Tradition
Speaking on the launch, Mr. Robinder Singh, COO of Paradise Food Court Pvt. Ltd., said:
“The vegetarian options will not only appeal to those on a vegetarian diet but also uphold Paradise’s tradition of serving all customers with care. Each dish has been crafted to preserve the authentic taste while offering something new and exciting.”
Mr. Swatantra Gautam, Vice President – Culinary, added:“We’ve stayed true to Hyderabadi flavors while infusing creativity into every bite. From Veg Haleem to Panasa Biryani, our menu offers rich nutrition and indulgent taste, ideal for festive feasting.”
A Culinary Legacy of Excellence
Paradise isn’t new to setting records. It served over 90 lakh biryani plates in a single year and holds a Limca Book of Records title. With accolades like the Asia Food Congress Award, Golden Spoon Award, and Times Food Awards, Paradise continues to dominate the Indian food landscape.
Why This Launch Matters
This launch is more than a menu update—it’s a commitment to inclusive culinary experiences. It reflects Paradise’s efforts to blend tradition, health, and taste in one platter. With Sravan being a spiritual time for many, the menu ensures those observing vegetarianism don’t miss out on flavor or richness.
Visit Paradise Today
Whether you’re a long-time Paradise fan or trying it for the first time, this Sravan Veg Menu is your perfect excuse to indulge. Available for dine-in and takeaway across Hyderabad outlets—don’t miss the chance to savor this seasonal culinary celebration.
